Langmuir; vol. 29, issue 3

Effects of Lipid Membrane Curvature on Lipid Packing State Evaluated by Isothermal Titration Calorimetry
Hirokazu Yokoyama, Keisuke Ikeda, Masaki Wakabayashi, Yasushi Ishihama, and Minoru Nakano; pg. 857−860

Disruption of Escherichia coli Amyloid-Integrated Biofilm Formation at the Air−Liquid Interface by a Polysorbate Surfactant
Cynthia Wu, Ji Youn Lim, Gerald G. Fuller, and Lynette Cegelski; pg. 920−926